ROCK ISLAND — The University of Illinois Extension is extending a hand to anyone in Rock Island who needs help getting to the grocery store. Four residents on Sunday took advantage of a new, free monthly bus service.
The "supermarket shuttle" (using a school bus) will stop at eight pick-up locations, connecting people to Hy-Vee and Aldi on 18th Avenue, between 1 p.m. and 4 p.m. It will continue on the third Sunday of each month through September 2014.
"We hope to be serving a need that's out there," said Betty Gavin, Extension SNAP education coordinator for Rock Island, Mercer, Henry and Stark counties. "The food desert area we were looking at is the west side of the city and going toward Spencer Towers. Many of the people in that target area do not have access to transportation.
"Or if they have a car, maybe they don't feel comfortable taking it out on the streets with the weather, and maybe (a bus is) more convenient for them," she said. A "food desert" encompasses neighborhoods that typically have a high percentage of poverty, difficult access to transportation and are a good distance from a full-service grocery store, Ms. Gavin said.
In addition to offering convenient transportation, the free shuttle is intended to empower participants to make healthier food choices. It's supported by a $14,000 USDA grant from the Supplemental Nutrition Assistance Program (SNAP), which provides food-stamp benefits and is co-sponsored by Activate Rock Island.
On each bus route, University of Illinois Extension's nutrition and wellness staff offer helpful shopping tips, as well as some easy, healthful and tasty recipes for riders to try. A program goal is to help stretch families food-stamp benefits and offer options for fresh, frozen and canned fruits and vegetables.
One of Sunday's riders was Marie Richard, of Rock Island, an immigrant from the Congo, who said she usually gets a ride to the supermarket from a friend. She lives with her mother and two children, ages 17 and 12, is studying at Black Hawk College and tries to take the bus to Hy-Vee and Aldi about once per week.
"It's difficult to get there because you have to take two buses. You have to change the bus," Ms. Chard said. "You have to bring everything on the bus."
Of the Extension service, she said: "I'm so happy because it's much easier. You don't have to have someone give you a ride."
Arjun Bhattarai, an immigrant from Bhutan, lives in Rock Island with his father and brother. He also takes a bus or asks a friend to the grocery store. He usually shops at Aldi and said he appreciated the new shuttle.
Offering food information beyond a free ride is important, Ms. Gavin said.
"Making healthier choices for all of us is a constant issue," she said. "We all have to be much more aware of what healthier decisions might look like. I think it's an issue for us as a society, with childhood obesity rates, all kinds of things — the amount of diabetes, heart disease. Healthy eating is definitely part of that. I'm hoping people will utilize this service, have better access to healthier foods."
Ms. Gavin has worked with many organizations — such as the Rock Island Housing Authority apartment complexes, Martin Luther King Center, Quad Cities Alliance for Immigrants and Refugees and churches — to encourage people to use the service.
"I think it's great," Gail Brooks, public relations coordinator for Rock Island Housing Authority, said. "Transportation is always a challenge for residents." A few years ago, the authority offered a similar shuttle, which included trips to Walmart and Hy-Vee, she noted.
"It was wildly accepted; people loved it," Ms. Brooks said. "There was more emphasis just on transportation. It was wildly successful. This is really exciting."
Based on the success of the Rock Island shuttle, Extension may work to extend the service beyond September, and into a possible Moline/East Moline route, Ms. Gavin said. "We hope to learn things from this one," she said. "We plan to do some evaluation with the participants, so we have a pretty good idea of who's riding, so we are able to have some information for the potential in seeing this be sustained in the future."
The next ride will be on March 16. For route times and more information, contact University of Illinois Extension at 309-756-9978 or web.extension.illinois.edu/hmrs.
Today is Monday, March 10, the 69th day of 2014. There are 296 days left in the year. 1864 -- 150 years ago: Numerous counterfeiters are around, taking advantage of the influx of currency to pass their worthless trash. 1889 -- 125 years ago: J.J. Reimers, secretary and treasurer of the Rock Island Lumber and Manufacturing Co., on behalf of that firm, contributed $500 toward construction of a new Methodist church. 1914 -- 100 years ago: Samuel Ryerson, county recorder, was re-elected president of the 19th District of Knights of Pythias. 1939 -- 75 years ago: Three condemnation suits have been filed by the city of Rock Island to acquire property needed for an approach to the Rock Island-Davenport bridge, which has been under construction since March 6. 1964 -- 50 years ago: Plans for an eight-story Sheraton Inn in downtown Rock Island were announced today at a luncheon meeting at the Gay Nineties sponsored by the Rock Island Chamber of Commerce. Cost of the structure is estimated at $2.5 million. 1989 -- 25 years ago: Representatives of the Hardee's Golf Classic and tournament sponsor Hardee's Food Systems may meet next week with PGA Tour Commissioner Deane Beman to discuss a possible change in the tournament dates.