Chicken Stuffing Casserole
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1 box (6 ounces) chicken stuffing mix
2 cups chopped cooked chicken
1 can (10-1/2 ounces) cream of chicken soup
1 package (16 ounces) frozen California vegetable mix
Prepare stuffing mix following directions on box. Lightly butter sides and bottom of 9x9-inch baking dish.
Spread stuffing mix on bottom and sides.
In a big bowl, mix cooked chicken, soup and vegetables. Pour into stuffing mix. Cover and bake at 350
degrees for 45 minutes.