Oven Baked Spaghetti -- Quad-Cities Online Recipe Book
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Main Dishes:

Oven Baked Spaghetti

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Note: "Oven-Baked Spaghetti may be baked in one large casserole if desired, but add 10 minutes to the cooking time."

Ingredients

8 ounces whole-wheat spaghetti, cooked and drained
1 can (14 ounces) tomatoes, chopped
1 large onion, grated
1 teaspoon oregano
Dash of salt
4 ounces light Cheddar cheese
2 tablespoons grated Parmesan cheese (No-fat, light cheese works great)

Instructions

Grease 4 individual ovenproof dishes and place a quarter of the spaghetti in each one. Pour 1/4 of the tomatoes over each top. Sprinkle each top with grated onions, oregano and season well. Slice the cheese finely and arrange over top of each spaghetti mixture. Sprinkle with Parmesan cheese. Bake at 350 degrees for 20 to 25 minutes

Ron Schriefer
Moline



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  Today is Friday, April 25, the 115th day of 2014. There are 250 days left in the year.

1864 — 150 years ago: Never in the history of Rock Island was there such a demand for houses as at present. Our city is suffering for the want of suitable tenement houses.

1889 — 125 years ago: The choir of Central Presbyterian Church presented a ladies concert under the direction of S.T. Bowlby.

1914 — 100 years ago: Miss Rosella Benson was elected president of the Standard Bearers of Spencer Memorial Methodist Church.

1939 — 75 years ago: Mrs. Nell Clapper was elected president of the Rock Island Business and Professional Women's Club.

1964 — 50 years ago: Gerald Hickman, of Seattle, Wash, will move his family to Rock Island to assume the position of produce buyer for the Eagle Food Center chain of food stores. This announcement was made today by Bernard Weindruch, president of Eagles.

1989 — 25 years ago: Care & Share, formed in 1984 to provide food to jobless and needy Quad-Citians, will disband because the major part of a crisis created by plant closings is over. Food for the needy is still necessary. So groups separately will continue to raise money and collect food.




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