Chunky Ham Casserole -- Quad-Cities Online Recipe Book
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Main Dishes:

Chunky Ham Casserole

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Ingredients

1 package (7 ounces) macaroni, cooked and drained
1 can (10-3/4 ounces) cream of mushroom soup
1 cup milk
1 cup shredded Cheddar cheese
1 teaspoon Worcestershire sauce
1/2 cup diced celery
1 can (5 ounces) chunk ham
1/2 cup buttered bread crumbs for topping

Instructions

Combine macaroni, soup, milk, cheese, Worcestershire sauce, celery and ham. Place in a greased 2-quart baking dish. Top with buttered bread crumbs. Bake at 350 degrees for 45 minutes. Serves 4 to 6.

Ruby McKelvey
Aledo



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  Today is Thursday, Aug. 21, the 233rd day of 2014. There are 132 days left in the year.

1864 -- 150 years ago: Sheriff McLaughlin had the misfortune to dislocate his right shoulder some days ago when his carriage upset. He is now able to walk about but has a very sore shoulder.
1889 -- 125 years ago: A kindergarten was started in the downtown district of Rock Island with the Misses Dodie Hawes and Grace Knowlton as teachers.
1914 -- 100 years ago: Pope Pius X died in Rome.
1939 -- 75 years ago: Rock Island's new theater was named Esquire.
1964 -- 50 years ago: The J.I. Case Co. plant in Bettendorf will add from 150 to 200 employees by Jan. 1 a spokesman for the company said today. The Bettendorf Works today had a payroll of 1,350, but an increased production schedule will require additional people.
1989 -- 25 years ago: The Illowa Council Boy Scouts of America reached and passed its campaign goal in a drive that began 14 months ago by raising more than $2.2 million for the expansion of Loud Thunder Reservation near Andalusia.






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