Comment on this recipe
1 tablespoon salad oil
1 pound ground beef
1/4 cup chopped onion
2 cups cooked macaroni
1 jar (15-1/2 ounces) spaghetti sauce
2 tablespoons brown sugar
8 ounce shredded mozzarella cheese
4 ounces sliced pepperoni
Preheat oven to 350 degrees. In skillet, heat oil and add ground beef and onion. Cook, stirring until brown.
Drain beef. Add macaroni which has been cooked and drained. Add spaghetti sauce and brown sugar
stirring until blended.
In 2-quart casserole dish, layer macaroni mixture alternately with cheese and pepperoni, ending with layer of
cheese. Bake, uncovered, at 350 degrees for 30 minutes.