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Simple and Delightful.
2 pounds new potatoes
Preheat oven to 350 degrees. Wash potatoes on a baking sheet and cover with aluminum foil. Bake 30 to 45 minutes or until tender. To serve, slice each potato crosswise into 1/4-inch thick slices. With a small spoon, scoop out a small portion of the center of each potato slice, creating a small cavity. Sprinkle potatoes with seasoned salt. Fill cavity with sour cream and any of the toppings listed below.
Serve warm. Makes about 30 slices.
Red, gold or black caviar
Chopped onion sauteed in butter
Chopped green onion