Potato Coins -- Quad-Cities Online Recipe Book
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Potato Coins

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Simple and Delightful.

Ingredients

2 pounds new potatoes
Seasoned salt
Sour cream
Desired toppings

Instructions

Preheat oven to 350 degrees. Wash potatoes on a baking sheet and cover with aluminum foil. Bake 30 to 45 minutes or until tender. To serve, slice each potato crosswise into 1/4-inch thick slices. With a small spoon, scoop out a small portion of the center of each potato slice, creating a small cavity. Sprinkle potatoes with seasoned salt. Fill cavity with sour cream and any of the toppings listed below. Serve warm. Makes about 30 slices. Toppings: Red, gold or black caviar Crumbled bacon Chopped onion sauteed in butter Shredded cheeses Chopped green onion Fresh herbs

Kitty Walker
Princeton



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  Today is Thursday, April 24, the 114th day of 2014. There are 251 days left in the year.

1864 -- 150 years ago: We learn that it is a contemplation to start a paper mill in Rock Island during the summer by a gentleman from the East.
1889 -- 125 years ago: The gates of Oklahoma were swung open at noon today, and a throng of more than 30,000 settlers started over its soil.
1914 -- 100 years ago: The Iowa Coliseum Co. was incorporated with $40,000 capital and planned a building on 4th Street between Warren and Green streets in Davenport.
1939 -- 75 years ago: Plans are being discussed for resurfacing the streets in the entire downtown district of Rock Island.
1964 -- 50 years ago: Some 45 jobs will be created at J.I. Case Co.'s Rock Island plant in a expansion of operations announced yesterday afternoon at the firm's headquarters in Racine, Wis.
1989 -- 25 years ago: Gardeners and farmers cheered, but not all Quad-Citians found joy Saturday as more than an inch of rain fell on the area. Motorists faced dangerous, rain-slick roads as the water activated grease and grime that had built up during dry weather.








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