Pumpkin Bread -- Quad-Cities Online Recipe Book
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Pumpkin Bread

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Ingredients

1/4 cup oil
1/2 cup sugar
1 egg
1-1/4 cups pumpkin
1-1/2 cups flour
1-1/2 teaspoons baking soda
1 teaspoon cinnamon
3/4 teaspoon nutmeg
1/2 teaspoon salt
1/4 teaspoon cloves
1/2 cup nuts, walnuts preferred
1/2 cup raisins

Instructions

In a mixing bowl, cream oil and sugar. Add egg and pumpkin and mix well. Combine flour, soda, cinnamon, nutmeg, salt and cloves. Add to creamed mixture just until combined. Fold in nuts and raisins. Pour into a greased 8x4x2-inch loaf pan. Bake at 350 degrees for 45 to 55 minutes or until a toothpick inserted near the center comes out clean. Cool 10 minutes before removing from pan to a wire rack to cool.

Ora Crummy
Matherville




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  Today is Monday, Sept. 15, the 258th day of 2014. There are 107 days left in the year.

1864 — 150 years ago: The Rock River Illinois conference of the Methodist Church will hold its annual sessions this week in this city. About 200 ministers are expected to attend.
1889 — 125 years ago: The Brush electric company had prepared a new schedule of rates to become effective Oct. 1, with slightly increased rates to consumers.
1914 — 100 years ago: The Rock Island Aerie of Eagles made plans for the laying of the cornerstone of a new $50,000 Eagles Home. W.C. Maucker is to be master of ceremonies.
1939 — 75 years ago: Col. Charles A. Lindbergh spoke on "America and Foreign War" in a neutrality debate over nation wide radio hook-up.
1964 — 50 years ago: Two awards of the National Safety council were presented to the city of Rock Island today at noon at a meeting held in the YWCA.
1989 — 25 years ago: The final tallies are not yet in for the summer 1989 Quad-Cities tourism season, but officials are expecting the number of visitors to the area to be at least as good as, if not better than, 1988.






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