Chocolate Walnut Pie Bars -- Quad-Cities Online Recipe Book
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Desserts:

Chocolate Walnut Pie Bars

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Ingredients

CRUST:
1-1/2 cups all-purpose flour
1 stick butter or margarine, softened
1/4 cup packed brown sugar
FILLING:
3 eggs
3/4 cup light corn syrup
3/4 cup granulated sugar
2 tablespoons butter or margarine, melted
1 teaspoon vanilla extract
2 cups semi-sweet chocolate chips
1-1/2 cups coarsely chopped walnuts

Instructions

FOR CRUST: Beat flour, butter and brown sugar in a small mixer bowl until crumbly. Press into bottom of greased 13x9-inch baking pan. Bake in preheated 350 degree oven for 12 to 15 minutes or until lightly browned. FOR FILLING: Beat eggs, corn syrup, granulated sugar, butter and vanilla in large mixer bowl. Stir in chips and nuts; pour over hot crust. Bake at 350 degrees for 25 to 30 minutes or until set. Cool completely in pan on wire rack. Makes about 3 dozen bars.

Mary Stauffer
Eldridge



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  Today is Monday, July 28, the 209th day of 2014. There are 156 days left in the year.

1864 -- 150 years ago: Port Byron passengers and mails will be transported by the Sterling and Rock Island railroad.
1889 -- 125 years ago: The congregation of the First Methodist church worshiped in Harper's theater, where construction work is being done at the church site.
1914 -- 100 years ago: Three-eye baseball for Moline was assured the Danville Franchise will be transferred to the Plow city.
1939 -- 75 years ago: Roseville Methodist Church is observing its 100th anniversary.
1964 -- 50 years ago: The last remaining unfinished portion of Interstate 80 between the Quad-Cities and Joliet will be opened to traffic by Aug 12.
1989 -- 25 years ago: Of all the highlights of the last 12 years, this is the greatest of all, said Dennis Hitchcock, producer director of Circa '21 Dinner Playhouse, as he torched the mortgage, clearing a $220,000 loan financing the downtown Rock Island theater's beginnings in 1977.




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