Ham and Sweet Potato Casserole -- Quad-Cities Online Recipe Book
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Main Dishes:

Ham and Sweet Potato Casserole

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Ingredients

Cooking oil spray (butter flavor)
1-1/2 cups cooked ham, diced
6 cups cooked sweet potatoes
2 eggs beaten
1-1/2 tablespoons lemon juice
1/2 teaspoon salt

Instructions

Spray a 10-inch skillet with cooking spray. Saute ham 2 minutes over medium heat until slightly brown. Whip potatoes until smooth, then add beaten eggs, lemon juice and salt; whip thoroughly. Mix potatoes with the browned ham and any pan drippings. Turn the ham and potato mixture into a 2-quart casserole that has been sprayed on the bottom and sides with the cooking spray. Cover. Bake in 350 degree oven for 30 minutes the remove cover the last 15 minutes. Serve hot to 5.

Carol Urda
Bettendorf



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  Today is Friday, April 18, the 108th day of 2014. There are 257 days left in the year.
1864 -- 150 years ago: A new steamer, Keithsburg, now is at our levee taking on board the balance of her fixtures preparatory to assuming her position on the daily Rock Island and Keokuk line.
1889 -- 125 years ago: C.W. Hawes was appointed deputy county clerk by county clerk Donaldson.
1914 -- 100 years ago: Mrs. O.E. child, of Moline, was named president of the Women's Home Missionary Society of the Methodist Church Rock Island District of the Central Illinois conference.
1939 -- 75 years ago: Augustana College is making plans for a drive for funds to erect a field house and make football field improvements.
1964 -- 50 years ago: A expanded election coverage system featuring a 16-foot chalkboard showing up to the minute running totals, attracted a large and enthusiastic crowd to The Argus newsroom last night.
1989 -- 25 years ago: Balloons frame Rock Island attorney Stewart Winstein who was given a surprise party in the rotunda of the Rock Island County Courthouse on Thursday to honor his 50th year of practicing law.




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