Ham and Sweet Potato Casserole -- Quad-Cities Online Recipe Book
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Main Dishes:

Ham and Sweet Potato Casserole

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Ingredients

Cooking oil spray (butter flavor)
1-1/2 cups cooked ham, diced
6 cups cooked sweet potatoes
2 eggs beaten
1-1/2 tablespoons lemon juice
1/2 teaspoon salt

Instructions

Spray a 10-inch skillet with cooking spray. Saute ham 2 minutes over medium heat until slightly brown. Whip potatoes until smooth, then add beaten eggs, lemon juice and salt; whip thoroughly. Mix potatoes with the browned ham and any pan drippings. Turn the ham and potato mixture into a 2-quart casserole that has been sprayed on the bottom and sides with the cooking spray. Cover. Bake in 350 degree oven for 30 minutes the remove cover the last 15 minutes. Serve hot to 5.

Carol Urda
Bettendorf



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  Today is Monday, July 28, the 209th day of 2014. There are 156 days left in the year.

1864 -- 150 years ago: Port Byron passengers and mails will be transported by the Sterling and Rock Island railroad.
1889 -- 125 years ago: The congregation of the First Methodist church worshiped in Harper's theater, where construction work is being done at the church site.
1914 -- 100 years ago: Three-eye baseball for Moline was assured the Danville Franchise will be transferred to the Plow city.
1939 -- 75 years ago: Roseville Methodist Church is observing its 100th anniversary.
1964 -- 50 years ago: The last remaining unfinished portion of Interstate 80 between the Quad-Cities and Joliet will be opened to traffic by Aug 12.
1989 -- 25 years ago: Of all the highlights of the last 12 years, this is the greatest of all, said Dennis Hitchcock, producer director of Circa '21 Dinner Playhouse, as he torched the mortgage, clearing a $220,000 loan financing the downtown Rock Island theater's beginnings in 1977.




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