Main Dishes:

Twisty Beef Bake

Comment on this recipe

Very good.

Ingredients

2 cups corkscrew macaroni
1 pound ground beef
1 can (14-1/2 ounces) whole tomatoes
3/4 cup (3 ounces) shredded cheddar cheese
1/4 cup green pepper
3/4 teaspoon seasoned salt
1 can french fried onions

Instructions

Cook macaroni as directed and drain. Brown ground beef and drain fat. Combine all ingredients except french fried onions. Pour half mixture into a greased 2-quart casserole. Top with 1/2 can onions. Pour remaining macaroni mixture over onions. Cover and bake 350 degrees for 30 minutes. Uncover and top with remaining onions and bake 5 minutes longer. Makes 4-6 servings.

Joann Webb
Silvis