Hot Chicken Salad -- Quad-Cities Online Recipe Book
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Main Dishes:

Hot Chicken Salad

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Ingredients

4 chicken breasts, cooked and diced
4 cups celery, slivered in 1-inch long pieces
1/2 cup slivered almonds
4 teaspoons grated onion
1 teaspoon salt
1 teaspoon Accent seasoning
4 teaspoons lemon juice
2 cups regular mayonnaise
1 cup grated Velveeta cheese
1-1/2 cups crushed potato chips

Instructions

Toss all ingredients except cheese and potato chips. Pour into 3-quart baking dish (sprayed with Pam). Refrigerate overnight. Remove from refrigerator 30 minutes prior to baking. Sprinkle cheese and then potato chips on top. Bake at 400 degrees uncovered for 30 minutes.

Debbie Loding
East Moline



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  Today is Saturday, Aug. 23, the 235th day of 2014. There are 130 days left in the year.

1864 -- 150 years ago: Telegraph reports state that, about 6 o'clock on the evening of the 20th, Quantrill, with about 800 of his thieves and robbers, surrounded Lawrence, Kan., and burned it to the ground.
1889 -- 125 years ago: Newton Beer's production of "Lost in London," which had a successful run for three seasons, was presented at Harper's Theater.
1914 -- 100 years ago: The German army commanded by Fran Duke Albrecht of Wurtemburg defeated the French army at Neufchmtenu.
1939 -- 75 years ago: John Deere Harvester Works in East Moline is starting a four-story, $104,000 addition to the combine assembly building.
1964 -- 50 years ago: Short Hills Country Club held onto its lead yesterday despite a rally by host Davenport Country Club and claimed the team title in the Sunshine Cup golf series.
1989 -- 25 years ago: Quad-Citians can look forward to more excitement and fun at this year's Rock Island Labor Day parade at 9:30 a.m. Sept 4, say organizers. This years theme is "Celebrate Rock Island."






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