Pineapple Upside-Down Carrot Cake -- Quad-Cities Online Recipe Book
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Pineapple Upside-Down Carrot Cake

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Ingredients

1/4 cup margarine or butter
1/2 cup packed brown sugar
1 can (20 ounces) crushed pineapple, drained
1 package (18 ounces) carrot cake mix
Maraschino cherries
Pineapple rings

Instructions

Heat oven to 350 degrees. Heat margarine in a 13x9-inch rectangular pan in oven until melted. Sprinkle with brown sugar. Spoon pineapple over brown sugar; spread evenly. Prepare cake mix as directed on package. Pour over pineapple. Bake for 35 to 40 minutes or until cake pulls away from sides of pan and springs back when touched lightly in center. Cool for 10 minutes. Invert onto heat proof serving platter; remove pan. Cool cake completely. Garnish with maraschino cherries or pineapple rings and serve with sweetened whipped cream or cool whip if desired.

Lou Della Bernauer
Rock Island



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  Today is Tuesday, July 29, the 210th day of 2014. There are 155 days left in the year.

1864 -- 150 years ago: Col. H.F. Sickless informs us that there will be new organization of troops in this state under the call for more men.
1889 -- 125 years ago: James Normoyle arrived home after graduating from West Point with honors in the class of 1889. He was to report to Fort Brady, Mich., as second lieutenant in the 23rd Infantry.
1914 -- 100 years ago: Austria Hungary declared war on Serbia. Germany and Austria refused an invitation of Sir Edward Grey to join Great Britain at a mediation conference.
1939 -- 75 years ago: Dr. William Mayo, the last of the three famous Mayo brother surgeons, died at the age of 78.
1964 -- 50 years ago: One of the biggest horse shows of the season was held yesterday at Hillandale Arena on Knoxville Road under the sponsorship of the Illowa Horsemen's Club.
1989 -- 25 years ago: Davenport is like a gigantic carnival this weekend with the Bix Arts Fest taking over 12 square blocks of the downtown area. A festive atmosphere prevailed Friday as thousands of people turned out to sample what the Arts Fest has to offer.








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