Mark's Homemade Ice Cream -- Quad-Cities Online Recipe Book
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Mark's Homemade Ice Cream

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At one of our more memorable Thanksgivings our family made homemade ice cream. Since then we've perfected our recipe.

Ingredients

4 large eggs
2 tablespoons vanilla
1 cup sugar
1 cup honey
1 pint (16 ounces) half and half
1 pint (16 ounces) whipping cream
6 cups milk (whole or 2 percent)

Instructions

Beat eggs well. Add vanilla, sugar and honey and continue to beat. Add half and half, whipping cream and beat. Pour into ice cream freezer and add milk. Freeze ice cream with plenty of rock salt added to ice.

Louise Carr-Lambert
East Moline



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  Today is Tuesday, Sept, 30, the 273rd day of 2014. There are 92 days left in the year.

1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
1964 — 50 years ago: A new world wide reader insurance service program offering around the clock accident protection for Argus subscribers and their families is announced today.
1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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