Romanian Almond Braid -- Quad-Cities Online Recipe Book
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Romanian Almond Braid

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Ingredients

3-1/2 to 4 cups all-purpose flour, stirred
1/3 cup sugar
1 package Quick Rise Yeast
1 tablespoon grated lemon peel
1/2 teaspoon salt
1/2 cup milk
1/4 cup water
1/4 cup butter or margarine, cut into small pieces
3 eggs, room temperature
Almond Filling
1/3 cup (3 ounces) almond paste
1/3 cup finely chopped toasted almonds
1 egg white
1 teaspoon grated lemon peel

Instructions

In large bowl, combine 1 cup flour, sugar, dry yeast, lemon peel and salt. Heat milk, water and butter until 120-130 degrees F. Gradually add to dry ingredients. Beat 2 minutes at medium speed. Separate 1 egg; reserve egg white for almond filling. Add 1 egg yolk, 1 whole egg and 1/2 cup flour to batter. Beat 2 minutes at high speed. Stir in enough flour to make a soft dough. Knead on floured surface until smooth, about 5 minutes. Cover kneaded dough and let rest on floured surface 20 to 30 minutes. Punch down dough. Divide into three equal pieces. Roll each piece into a 24-by-4 inch rectangle. Spread 1/3 of almond filling over each rectangle to within 1/2 inch of edges. For almond filling, combine almond paste, almonds, egg white and lemon peel. Stir with fork until smooth. Beginning at long end, roll each rectangle up tightly as for jelly roll. Pinch seams and ends to seal. Braid ropes. Place in greased 10-inch tube pan; pinch ends to seal. Cover; let rise until doubled, about 45 minutes. Beat remaining egg with 1 tablespoon water. Brush over braid. Bake in pre-heated 350 degree oven for 35 to 40 minutes. Cool in pan on rack 10 minutes. Remove from pan to cool completely. Glaze and decorate as desired. Serves 16.

Nancy Means
Moline



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  Today is Saturday, April 19, the 109th day of 2014. There are 256 days left in the year.

1864 -- 150 years ago: Miss McCorkindale has opened millinery rooms over Gimbel's dry goods store, where she offers a choice lot of millinery goods, which she will manufacture to order.
1889 -- 125 years ago: The little South Park Presbyterian chapel celebrated it first Easter decorated with flowers for an afternoon worship service attended by a large congregation.
1914 -- 100 years ago: The Wennerberg Chorus of Augustana College has returned from a 2,000-mile tour in the Eastern states and Illinois.
1939 -- 75 years ago: Col. Charles Lindbergh has stated that he is convinced that Germany's air force is equal to the combined sky fleets of her potential European foes.
1964 -- 50 years ago: Small gas motors may be permitted on boats in the lake to be built in Loud Thunder Forest Preserve. The prospect was discussed yesterday at a meeting of the Rock Island County Forest Preserve Commission.
1989 -- 25 years ago: The annual Dispatch/Rock Island Argus Spelling Bee continues to be a family tradition. Ed Lee, an eighth-grader at John Deere Junior High School, Moline, is the 1989 spelling bee champion from among 49 top spellers in Rock Island, Henry and Mercer counties. He advances to the competition in Washington, D.C. Runnerup was Ed's sister, Susan.






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