Rolled Chicken Breasts -- Quad-Cities Online Recipe Book
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Main Dishes:

Rolled Chicken Breasts

Comment on this recipe

My granddaughter served these to us while visiting. Prepared ahead, we were able to visit and enjoy ourselves while dinner cooked.

Ingredients

1/2 cup butter
Garlic powder
1/2 cup parmesan cheese
Lemon
3/4 cup Italian bread crumbs
Salt
Pepper
Paprika
Boneless chicken breasts

Instructions

Melt 1/2 cup butter. Season with garlic powder and set aside. Mix in 1/2 cup parmesan cheese, juice of one lemon, Italian bread crumbs, salt, pepper and paprika to taste. Buy thin boneless chicken breasts or have them tenderized. Dip in butter and garlic then in bread crumb mixture. Starting at large side of breast roll to small end. Skewer with toothpicks. Place closely, side by side, in baking pan. (Size of pan depends on amount of breasts) Bake 350 degrees. Approximately 40 minutes or until juices run clear and they are golden.

Jean Woodburn
Hillsdale



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  Today is Thursday, April 24, the 114th day of 2014. There are 251 days left in the year.

1864 -- 150 years ago: We learn that it is a contemplation to start a paper mill in Rock Island during the summer by a gentleman from the East.
1889 -- 125 years ago: The gates of Oklahoma were swung open at noon today, and a throng of more than 30,000 settlers started over its soil.
1914 -- 100 years ago: The Iowa Coliseum Co. was incorporated with $40,000 capital and planned a building on 4th Street between Warren and Green streets in Davenport.
1939 -- 75 years ago: Plans are being discussed for resurfacing the streets in the entire downtown district of Rock Island.
1964 -- 50 years ago: Some 45 jobs will be created at J.I. Case Co.'s Rock Island plant in a expansion of operations announced yesterday afternoon at the firm's headquarters in Racine, Wis.
1989 -- 25 years ago: Gardeners and farmers cheered, but not all Quad-Citians found joy Saturday as more than an inch of rain fell on the area. Motorists faced dangerous, rain-slick roads as the water activated grease and grime that had built up during dry weather.








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