Chicken Breasts Lombardy -- Quad-Cities Online Recipe Book
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Chicken Breasts Lombardy

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Ingredients

3 boneless, skinless chicken breasts, halved
Flour, for dredging
2 tablespoons butter
1/4 cup butter, melted
1-1/2 cups sliced mushrooms
Salt and pepper to taste
1/2 cup chicken broth
3/4 cup white zinfandel
1-1/2 cupa parmesan cheese
1/2 cup mozzarella cheese

Instructions

Dredge chicken lightly in flour, cook over low heat in 2 tablespoons butter, 5-7 minutes each side, until done. Reserve drippings. Place chicken in ungreased 9x13-inch glass dish. Add 1/4 cup butter to reserved drippings and saute mushrooms. Again reserving drippings, spoon mushrooms evenly over chicken. Stir broth, wine and salt and pepper into reserved drippings and simmer 10 minutes. Drizzle over chicken. Combine cheeses and sprinkle over chicken. Bake at 450 degrees for 10-15 minutes, until cheese melts. Serves 6.

Dot Christiansen
Bettendorf



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  Today is Saturday, Aug. 23, the 235th day of 2014. There are 130 days left in the year.

1864 -- 150 years ago: Telegraph reports state that, about 6 o'clock on the evening of the 20th, Quantrill, with about 800 of his thieves and robbers, surrounded Lawrence, Kan., and burned it to the ground.
1889 -- 125 years ago: Newton Beer's production of "Lost in London," which had a successful run for three seasons, was presented at Harper's Theater.
1914 -- 100 years ago: The German army commanded by Fran Duke Albrecht of Wurtemburg defeated the French army at Neufchmtenu.
1939 -- 75 years ago: John Deere Harvester Works in East Moline is starting a four-story, $104,000 addition to the combine assembly building.
1964 -- 50 years ago: Short Hills Country Club held onto its lead yesterday despite a rally by host Davenport Country Club and claimed the team title in the Sunshine Cup golf series.
1989 -- 25 years ago: Quad-Citians can look forward to more excitement and fun at this year's Rock Island Labor Day parade at 9:30 a.m. Sept 4, say organizers. This years theme is "Celebrate Rock Island."






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