Upside-Down German Chocolate Cake -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe
 

Cakes:

Upside-Down German Chocolate Cake

Comment on this recipe

Ingredients

1 cup coconut
1 cup chopped pecans
1 German Chocolate cake mix
8 ounces of softened cream cheese
1 stick butter
2 cups powdered sugar

Instructions

Spray a 9x13-inch cake pan. Layer coconut and chopped pecans in the bottom of the pan. Prepare the cake mix using the directions on the box. Pour the cake mixture over the coconut and chopped pecans. Mix together the remaining ingredients. Drop by spoonfuls over the cake mixture. Bake at 350 degrees oven for about 50 minutes. After cake has cooled, turn out on a flat try or cookie sheet. Dust the top with powdered sugar if desired.

Ann Lenth
Welton IA



Local events heading








  Today is Friday, April 25, the 115th day of 2014. There are 250 days left in the year.

1864 — 150 years ago: Never in the history of Rock Island was there such a demand for houses as at present. Our city is suffering for the want of suitable tenement houses.

1889 — 125 years ago: The choir of Central Presbyterian Church presented a ladies concert under the direction of S.T. Bowlby.

1914 — 100 years ago: Miss Rosella Benson was elected president of the Standard Bearers of Spencer Memorial Methodist Church.

1939 — 75 years ago: Mrs. Nell Clapper was elected president of the Rock Island Business and Professional Women's Club.

1964 — 50 years ago: Gerald Hickman, of Seattle, Wash, will move his family to Rock Island to assume the position of produce buyer for the Eagle Food Center chain of food stores. This announcement was made today by Bernard Weindruch, president of Eagles.

1989 — 25 years ago: Care & Share, formed in 1984 to provide food to jobless and needy Quad-Citians, will disband because the major part of a crisis created by plant closings is over. Food for the needy is still necessary. So groups separately will continue to raise money and collect food.




(More History)