Cream sauce for Lutfick (Mjolksas for Lutfisk) -- Quad-Cities Online Recipe Book
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Cream sauce for Lutfick (Mjolksas for Lutfisk)

Comment on this recipe

I triple this batch for my family.

Ingredients

6 tablespoons butter
6 tablespoons flour
3 cups milk or 1-1/2 cups milk and 1-1/2 cups fish stock
1 teaspoon salt

Instructions

Melt butter in saucepan. Add flour and cook until mixture bubbles. Add milk or milk and fish stock. Cook stirring constantly until sauce thickens. Reduce heat to very low and cook 10 minutes. Season with salt. Yields 3 cups sauce.

Kelly Luallen
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  Today is Thursday, Aug. 21, the 233rd day of 2014. There are 132 days left in the year.

1864 -- 150 years ago: Sheriff McLaughlin had the misfortune to dislocate his right shoulder some days ago when his carriage upset. He is now able to walk about but has a very sore shoulder.
1889 -- 125 years ago: A kindergarten was started in the downtown district of Rock Island with the Misses Dodie Hawes and Grace Knowlton as teachers.
1914 -- 100 years ago: Pope Pius X died in Rome.
1939 -- 75 years ago: Rock Island's new theater was named Esquire.
1964 -- 50 years ago: The J.I. Case Co. plant in Bettendorf will add from 150 to 200 employees by Jan. 1 a spokesman for the company said today. The Bettendorf Works today had a payroll of 1,350, but an increased production schedule will require additional people.
1989 -- 25 years ago: The Illowa Council Boy Scouts of America reached and passed its campaign goal in a drive that began 14 months ago by raising more than $2.2 million for the expansion of Loud Thunder Reservation near Andalusia.






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