Dutch Cheese Tart -- Quad-Cities Online Recipe Book
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Dutch Cheese Tart

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Delicious!

Ingredients

3 slices of bread, white or wheat, cut in cubes
2 tablespoons butter or margarine
1 tablespoon chopped onion
1 tablespoon chopped green pepper
2 slices bacon, fried crisp and crumbled (optional)
1 cup edam or gouda cheese, sliced
1 large tomato or two small ones, sliced
2 tablespoons melted butter
1 tablespoon grated parmesan cheese
1/2 teaspoon oregano

Instructions

Melt two tablespoons butter or margarine in an 8-inch pie plate; add bread cubes and mix well with butter in the pie plate. Sprinkle onions, green pepper and bacon on the bread. Add the cheese, then tomato slices. Pour on the melted butter, then sprinkle the parmesan cheese and oregano on top. Bake for 30 minutes in a 325 degree oven or until lightly browned.

Geri McLaughlin
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  Today is Monday, Oct. 20, the 293rd day of 2014. There are 72 days left in the year.

1864 -- 150 years ago: The store of Devoe and Crampton was entered and robbed of about $500 worth of gold pens and pocket cutlery last night.
1889 -- 125 years ago: Michael Malloy was named president of the Tri-City Stone Cutters Union.
1914 -- 100 years ago: Dewitte C. Poole, former Moline newspaperman serving as vice consul general for the United States government in Paris, declared in a letter to friends that the once gay Paris is a city of sadness and desolation.
1939 -- 75 years ago: Plans for the construction of an $80,000 wholesale bakery at 2011 4th Ave. were announced by Harry and Nick Coin, of Rock Island. It is to be known as the Banquet Bakery.
1964 -- 50 years ago: An application has been filed for a state permit to organize a savings and loan association in Moline, it was announced. The applicants are Ben Butterworth, A.B. Lundahl, C. Richard Evans, John Harris, George Crampton and William Getz, all of Moline, Charles Roberts, Rock Island, and Charles Johnson, of Hampton.
1989 -- 25 years ago: Indian summer is quickly disappearing as temperatures slide into the 40s and 50s this week. Last week, highs were in the 80s.


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