Breads:
Honey Raisin Bran Muffins
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1-1/4 cups flour
1 tablespoon baking powder
1/4 teaspoon salt
2 tablespoons sugar
2 cups Kellogg's Raisin Bran
1 cup milk
1/4 cup honey
1 egg
3 tablespoons vegetable oil
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Sift together flour, baking powder, salt and sugar. Set aside. In large mixing bowl, stir together cereal, milk and honey. Let stand 1-2 minutes until soft. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Pour into oiled muffin cups. Bake at 400 degrees for 18-20 minutes. Serve warm. Makes 12 muffins.
Shirley Engelmann
Davenport
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