Turkey Hash -- Quad-Cities Online Recipe Book
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Main Dishes:

Turkey Hash

Comment on this recipe

Great for those Thanksgiving leftovers!

Ingredients

1/4 cup chopped green pepper
1/4 cup chopped celery
1/4 cup chopped onion
3 tablespoons margarine
2 cups cooked turkey, cut up
3 cups turkey gravy (or plain gravy made with water)
1 teaspoon poultry seasoning
2 tablespoons grated cheddar cheese
2 hard boiled eggs
Chow mein noodles, optional

Instructions

Saute peppers, celery and chopped onions in margarine. Add turkey, gravy and poultry seasoning. Heat, then simmer to get fullest flavor. Cheese and eggs can be added in the last minute of heating or can be saved as a garnish. Some cheese may be added during cooking and more for garnish. Serve over chow mein noodles.

Mary Tiesman
Rock Island



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  Today is Monday, Oct. 20, the 293rd day of 2014. There are 72 days left in the year.

1864 -- 150 years ago: The store of Devoe and Crampton was entered and robbed of about $500 worth of gold pens and pocket cutlery last night.
1889 -- 125 years ago: Michael Malloy was named president of the Tri-City Stone Cutters Union.
1914 -- 100 years ago: Dewitte C. Poole, former Moline newspaperman serving as vice consul general for the United States government in Paris, declared in a letter to friends that the once gay Paris is a city of sadness and desolation.
1939 -- 75 years ago: Plans for the construction of an $80,000 wholesale bakery at 2011 4th Ave. were announced by Harry and Nick Coin, of Rock Island. It is to be known as the Banquet Bakery.
1964 -- 50 years ago: An application has been filed for a state permit to organize a savings and loan association in Moline, it was announced. The applicants are Ben Butterworth, A.B. Lundahl, C. Richard Evans, John Harris, George Crampton and William Getz, all of Moline, Charles Roberts, Rock Island, and Charles Johnson, of Hampton.
1989 -- 25 years ago: Indian summer is quickly disappearing as temperatures slide into the 40s and 50s this week. Last week, highs were in the 80s.


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