Stir & Drop Sugar Cookies -- Quad-Cities Online Recipe Book
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Desserts:

Stir & Drop Sugar Cookies

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Ingredients

2 eggs
2/3 cup canola oil
2 teaspoons almond flavoring
3/4 cup sugar
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt

Instructions

Heat oven to 400 degrees. In mixing bowl beat eggs with fork. Stir in oil and almond flavoring. Blend in sugar until mixture thickens. Blend flour, baking powder and salt together; stir into sugar and oil mixture. Drop batter by teaspoonsful onto an ungreased cookie sheet. Flatten with the bottom of a glass which has been greased and dipped into sugar. Bake 8 to 10 minutes. Remove immediately from cookie sheet to wire rack to cool. Makes 3 dozen 3-inch cookies.

Margie Martin
Cambridge



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  Today is Wednesday, Aug. 20, the 232nd day of 2014. There are 133 days left in the year.
1864 -- 150 years ago: Quite a number of Negroes have lately been brought here by abolition offers returning from the army in violation of the laws of the state.
1889 -- 125 years ago: Miss Tillie Denkmann, of Rock Island, was making plans to accompany a Davenport family on a tour of Europe.
1914 -- 100 years ago: The German advance into Belgium was going apparently without serious check. The American ambassador at Berlin published a denial of the charge that Americans had been ill-treated in Germany.
1939 -- 75 years ago: Seventy-two members of Rock Island High School's 1939 graduating class are preparing to enter college — 34 of them at Augustana.
1964 -- 50 years ago: One of the oldest buildings in Milan, which for a number of years has housed the Milan Hotel, will be razed to make way for a modern, two-story office structure.
1989 -- 25 years ago: Some are blaming it on the sudden influx of insects and the extreme humidity. Still others say the invasion was inspired by a recent movie. But whatever the reason, the Quad-Cities is swarming with bats.




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