Angel Biscuits -- Quad-Cities Online Recipe Book
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Angel Biscuits

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Ingredients

1 package dry yeast
2 tablespoons lukewarm water
5 to 5-1/2 cups flour
1 teaspoon salt
4 tablespoons sugar
1 cup shortening
3 teaspoons baking powder
1 teaspoon soda
2 cups buttermilk

Instructions

Dissolve yeast in water. Sift dry ingredients; cut in shortening. Add yeast and buttermilk to dry mixture. Knead dough and roll to 1/2 inch thickness. Cut out biscuits; fold each of them in half. Bake in a 400-degree oven for 15-20 minutes. Dough may be refrigerated or frozen for later use.

Deb Lamphier
Rock Island



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  Today is Monday, July 28, the 209th day of 2014. There are 156 days left in the year.

1864 -- 150 years ago: Port Byron passengers and mails will be transported by the Sterling and Rock Island railroad.
1889 -- 125 years ago: The congregation of the First Methodist church worshiped in Harper's theater, where construction work is being done at the church site.
1914 -- 100 years ago: Three-eye baseball for Moline was assured the Danville Franchise will be transferred to the Plow city.
1939 -- 75 years ago: Roseville Methodist Church is observing its 100th anniversary.
1964 -- 50 years ago: The last remaining unfinished portion of Interstate 80 between the Quad-Cities and Joliet will be opened to traffic by Aug 12.
1989 -- 25 years ago: Of all the highlights of the last 12 years, this is the greatest of all, said Dennis Hitchcock, producer director of Circa '21 Dinner Playhouse, as he torched the mortgage, clearing a $220,000 loan financing the downtown Rock Island theater's beginnings in 1977.




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