Corn Chowder -- Quad-Cities Online Recipe Book
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Corn Chowder

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This recipe comes from the 1943 edition of "The Victory" cookbook.

Ingredients

3 slices of bacon
1 medium onion, sliced
4 medium raw potatoes, sliced
2 cups water
6 large soda crackers
2 cups milk
2 cups cooked corn, fresh or canned
1 teaspoon salt
1/4 teaspoon pepper

Instructions

Cut up bacon and brown in large 2-quart sauce pan. Add onion. Cook until tender and light brown. Add potatoes and water. Cook until potatoes are tender. Soak crackers in milk. Add corn, salt and pepper, and soaked soda crackers to potato mixture. Heat to boiling. but do not boil. Serves 4.

Phyllis Butterfield
Geneseo



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  Today is Thursday, Aug. 21, the 233rd day of 2014. There are 132 days left in the year.

1864 -- 150 years ago: Sheriff McLaughlin had the misfortune to dislocate his right shoulder some days ago when his carriage upset. He is now able to walk about but has a very sore shoulder.
1889 -- 125 years ago: A kindergarten was started in the downtown district of Rock Island with the Misses Dodie Hawes and Grace Knowlton as teachers.
1914 -- 100 years ago: Pope Pius X died in Rome.
1939 -- 75 years ago: Rock Island's new theater was named Esquire.
1964 -- 50 years ago: The J.I. Case Co. plant in Bettendorf will add from 150 to 200 employees by Jan. 1 a spokesman for the company said today. The Bettendorf Works today had a payroll of 1,350, but an increased production schedule will require additional people.
1989 -- 25 years ago: The Illowa Council Boy Scouts of America reached and passed its campaign goal in a drive that began 14 months ago by raising more than $2.2 million for the expansion of Loud Thunder Reservation near Andalusia.






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