Frozen Berry Fluff -- Quad-Cities Online Recipe Book
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Desserts:

Frozen Berry Fluff

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Ingredients

Crust:
1-1/4 cups flour
1/2 cup brown sugar
1/4 teaspoon salt
1/2 cup butter
Filling:
2 egg whites
1 tablespoon lemon juice
1-1/3 cup sugar
2 cups fresh raspberries, strawberries or blueberries. Fresh chopped peaches may also be used.
1 carton whipped topping
1/2 cup nuts, optional

Instructions

To make crust, mix crust ingredients and put into a 12x12-inch baking dish. Bake at 400 degrees for 15 mintues until brown. Stir several times while baking. To make filling, beat egg whites and lemon juice slightly in large bowl of electric mixer. Gradually beat in sugar and berries. Beat at high speed 12 to 15 minutes, until mixture is fluffy and has large volume. Fold in Cool Whip. Spread over crust. Reserve some crumbs to cover filling. Add nuts, if using. Freeze overnight.

Gladus Schnack
Davenport




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  Today is Sunday, Aug. 31, the 243rd day of 2014. There are 122 days left in the year.

1864 -- 150 years ago: The Chicago and Rock Island Railroad will carry all who wish to attend the Chicago convention for half fare — that is, full fare to Chicago and return free.
1889 -- 125 years ago: Hardy Hetter, for several years yardmaster in the Burlington Railroad yards in Rock Island and Moline, was transferred to Beardstown. He was succeeded here by J.E. Albrecht.
1914 -- 100 years ago: Corn was estimated at 50 percent of the normal crop in Rock Island County by Crop Correspondent Thomas Campbell.
1939 -- 75 years ago: Robert Carroll, 12-year-old son of Mr. and Mrs. Farr Carroll, of near Aledo, won the grand championship of the Mercer County baby beef show with "Fat Stuff."
1964 -- 50 years ago: About 250 persons attended the first in a series of horse shows at the Hillandale Stables off Knoxville Road near Milan on Saturday afternoon and evening.
1989 -- 25 years ago: Ground was broken this morning for the $4.5 million Rock Valley Business Park near Rock Valley Plaza, Rock Island. The first building is 17,000 square feet for offices and a warehouse and should be completed by Dec. 1.




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