Barbecued Green Beans -- Quad-Cities Online Recipe Book
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Barbecued Green Beans

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3 cans (15 ounces each) French-style green beans, drained
1 onion, chopped
6 slices bacon, raw, cut up
1 cup ketchup
1 cup brown sugar


Mix all ingredients together and put in an ungreased 2-quart casserole. Bake at 325 degrees for two hours. Makes 6 to 8 servings.

Elaine Matherly

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