Vegetable Salad -- Quad-Cities Online Recipe Book
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Salads:

Vegetable Salad

Comment on this recipe

This salad keeps in refrigerator for weeks until its all eaten. Can use other veggies; just drain well. My husband thinks this is the best dish for snacks he's ever eaten. I've taken it to church luncheons and everyone raves about this dish.

Ingredients

1 can (15 ounces) cut green beans, drained
1 can (15 ounces) red kidney beans, drained
1 can (15 ounces) wax beans, drained
1 can (15 ounces) mixed vegetables, drained
1 can (15 ounces) hominy, drained
Chopped onions and peppers, to taste
Dressing:
1 cup sugar
1/2 cup white vinegar
1/3 cup salad oil
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon celery salt

Instructions

Heat the sugar, white vinegar and salad oil until the sugar disolves. Add spices. Mix with vegetables in serving bowl.

Opal Minteer
Andalusia



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  Today is Monday, Oct. 20, the 293rd day of 2014. There are 72 days left in the year.

1864 -- 150 years ago: The store of Devoe and Crampton was entered and robbed of about $500 worth of gold pens and pocket cutlery last night.
1889 -- 125 years ago: Michael Malloy was named president of the Tri-City Stone Cutters Union.
1914 -- 100 years ago: Dewitte C. Poole, former Moline newspaperman serving as vice consul general for the United States government in Paris, declared in a letter to friends that the once gay Paris is a city of sadness and desolation.
1939 -- 75 years ago: Plans for the construction of an $80,000 wholesale bakery at 2011 4th Ave. were announced by Harry and Nick Coin, of Rock Island. It is to be known as the Banquet Bakery.
1964 -- 50 years ago: An application has been filed for a state permit to organize a savings and loan association in Moline, it was announced. The applicants are Ben Butterworth, A.B. Lundahl, C. Richard Evans, John Harris, George Crampton and William Getz, all of Moline, Charles Roberts, Rock Island, and Charles Johnson, of Hampton.
1989 -- 25 years ago: Indian summer is quickly disappearing as temperatures slide into the 40s and 50s this week. Last week, highs were in the 80s.


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