Tortilla Roll-Ups -- Quad-Cities Online Recipe Book
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Tortilla Roll-Ups

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Ingredients

1-1/2 cups sour cream
8 ounces cream cheese
8-10 green onions
1 package (4 ounces) taco seasoning mix
1 can (2 ounces) green chiles, optional
1 tomato, chopped
1 cucumber, chopped
1 can (2 ounces) black olives, optional
1-1/2 cups shredded cheese
10-12 large flour tortillas
1 cup shredded lettuce

Instructions

Blend the sour cream, cream cheese and taco seasoning together. Spread a thin layer on a tortilla shell, then layer lettuce, tomatoes, cheese, onions, chilis and the cucumbers and top with shredded cheese. Roll the tortilla shells tightly, chill in the refrigerator for an hour or so, then slice into 1-inch rolls. Place on a platter and serve.

Jane Franks
Erie



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  Today is Thursday, April 24, the 114th day of 2014. There are 251 days left in the year.

1864 -- 150 years ago: We learn that it is a contemplation to start a paper mill in Rock Island during the summer by a gentleman from the East.
1889 -- 125 years ago: The gates of Oklahoma were swung open at noon today, and a throng of more than 30,000 settlers started over its soil.
1914 -- 100 years ago: The Iowa Coliseum Co. was incorporated with $40,000 capital and planned a building on 4th Street between Warren and Green streets in Davenport.
1939 -- 75 years ago: Plans are being discussed for resurfacing the streets in the entire downtown district of Rock Island.
1964 -- 50 years ago: Some 45 jobs will be created at J.I. Case Co.'s Rock Island plant in a expansion of operations announced yesterday afternoon at the firm's headquarters in Racine, Wis.
1989 -- 25 years ago: Gardeners and farmers cheered, but not all Quad-Citians found joy Saturday as more than an inch of rain fell on the area. Motorists faced dangerous, rain-slick roads as the water activated grease and grime that had built up during dry weather.








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