Apple Nut Cake -- Quad-Cities Online Recipe Book
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Apple Nut Cake

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So excellent and seasonal.


3 eggs
1-3/4 cups granulated sugar
1 cup oil (substitute half with 1/2 cup applesauce)
2 cups sifted flour
1 teaspoon salt
1 teaspoon cinnamon
1 cup chopped walnuts
2 cups chopped apples (Jonathans work well)


Combine eggs, sugar and oil. Add baking soda, salt, cinnamon and flour. Stir well. Add walnuts and apples. Bake in greased 9x13-inch pan for 45 minutes at 350 degrees. Serve cooled with whipped topping.

Rita Coyne

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