Butterscotch Cake -- Quad-Cities Online Recipe Book
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Butterscotch Cake

Comment on this recipe

This cake is delicious. While visiting my dear friend in Franklin, Ind., she served this cake with whipping cream. She was kind enough to share her recipe with me.

Ingredients

1 package (18.5 ounces) yellow cake mix
2 eggs
1-1/2 cups butterscotch pudding (canned Thank You pudding)
1 cup butterscotch chips
3 tablespoons white sugar
1/2 cup pecans

Instructions

Preheat oven to 350 degrees. Grease 13x9-inch cake pan. Combine the cake mix, eggs and butterscotch pudding. Spread the batter into the prepared pan. Sprinkle with butterscotch chips, white sugar and pecans. Bake at 350 degrees for 20 minutes.

Ruth Darr
Rock Island



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  Today is Wednesday, Oct. 1, the 274th day of 2014. There are 91 days left in the year.

1864 -- 150 years ago: It is rumored in the streets that the 13 negroes sent to Quincy on the Moline quota were refused. We think this must be a mistake.
1889 -- 125 years ago: Harvey McKenna, of Detroit, billiard player matched to play Wizard Schafer in New York in January for the world championship, was a professional friend and manager, Billy Catton in Rock Island.
1914 -- 100 years ago: Levi Cralle, former Rock Island county sheriff, had come from his farm near Mitchell, S.D. to visit friends in the city.
1939 -- 75 years ago: Work is being rushed on the new high school building in Orion to replace the one destroyed by fire last winter. Classes are being held in churches.
1964 -- 50 years ago: Rehearsals for the 84th season of the Handel Oratorio Society chorus will begin at 7:30 p.m. Monday on the stage of Centennial Hall, Augustana College.
1989 -- 25 years ago: The Rock Island City Council's plan announced this week to have the federal government vacate Valley Homes public housing and move residents to Arsenal Courts to reduce density may not be feasible.






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