Turkey Noodle Casserole -- Quad-Cities Online Recipe Book
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Turkey Noodle Casserole

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4 tablespoons shortening
2/3 cup chopped onion
4 tablespoons flour
2 chicken bouillon cubes
2-1/2 cups milk
8 ounces noodles, cooked
4 tablespoons shortening melted
1/2 cup bread crumbs
1 cup diced cooked turkey or chicken, or canned corned beef


Melt shortening in skillet. Add onion. Cook until limp. Stir in flour. Remove from heat. Dissolve bouillon cubes in milk; add to onions. Cook until thick. Mix turkey and noodles. Put in baking dish. Put cream mixture over turkey and noodles, cover with bread crumbs. Bake uncovered 30 minutes at 350 degrees.

E. Mesplay

Local events heading

  Today is Wednesday, Aug. 20, the 232nd day of 2014. There are 133 days left in the year.
1864 -- 150 years ago: Quite a number of Negroes have lately been brought here by abolition offers returning from the army in violation of the laws of the state.
1889 -- 125 years ago: Miss Tillie Denkmann, of Rock Island, was making plans to accompany a Davenport family on a tour of Europe.
1914 -- 100 years ago: The German advance into Belgium was going apparently without serious check. The American ambassador at Berlin published a denial of the charge that Americans had been ill-treated in Germany.
1939 -- 75 years ago: Seventy-two members of Rock Island High School's 1939 graduating class are preparing to enter college — 34 of them at Augustana.
1964 -- 50 years ago: One of the oldest buildings in Milan, which for a number of years has housed the Milan Hotel, will be razed to make way for a modern, two-story office structure.
1989 -- 25 years ago: Some are blaming it on the sudden influx of insects and the extreme humidity. Still others say the invasion was inspired by a recent movie. But whatever the reason, the Quad-Cities is swarming with bats.

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