White Christmas Jewel Fudge -- Quad-Cities Online Recipe Book
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Desserts:

White Christmas Jewel Fudge

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Ingredients

3 packages (6 ounces each) premium white chocolate
1 can (14 ounces) Eagle brand sweetened condensed milk
1-1/2 teaspoons vanilla extract
1/8 teaspoon salt
1/2 cup green candied cherries, chopped
1/2 cup red candied cherries, chopped

Instructions

Over low heat, melt chocolate with sweetened condensed milk, vanilla and salt. Remove from heat. Stir in cherries. Spread into foil-lined 8- or 9-inch square pan. Chill two hours until firm. Turn fudge onto cutting board. Peel off foil and cut into squares. Store covered in refrigerator. Yields about 2-1/4 pounds.

Rose Hood
Davenport



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  Today is Tuesday, Sept, 30, the 273rd day of 2014. There are 92 days left in the year.

1864 — 150 years ago: The ARGUS Boys are very anxious to attend the great Democratic mass meeting tomorrow and we shall therefore, print no paper on the day.
1889 — 125 years ago: H.J. Lowery resigned from his position as manager at the Harper House.
1914 — 100 years ago: Curtis & Simonson was the name of a new legal partnership formed by two younger members of the Rock Island County Bar. Hugh Cyrtis and Devore Simonson..
1939 — 75 years ago: Harry Grell, deputy county clerk was named county recorder to fill the vacancy caused by a resignation.
1964 — 50 years ago: A new world wide reader insurance service program offering around the clock accident protection for Argus subscribers and their families is announced today.
1989 — 25 years ago: Tomato plant and other sensitive greenery may have had a hard time surviving overnight as temperatures neared the freezing point.




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