Sugar cookies -- Quad-Cities Online Recipe Book
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Sugar cookies

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You can tint frosting any color or leave white.

Ingredients

1/2 cup (1 stick) margarine
1/2 cup Crisco, solid
1-1/2 cups sugar
2 eggs
1 cup sour cream
4-1/2 to 5 cups flour
1 teaspoon soda, dissolved in 1 tablespoon hot water
1/2 teaspoon vanilla
1/2 teaspoon almond flavoring
Crisco Frosting:
4 tablespoons Crisco, solid
4 cups powdered sugar
4 tablespoons water
Pinch of salt
1/2 teaspoon almond flavoring

Instructions

Beat margarine, Crisco and sugar. Add eggs, sour cream and flour. Beat soda and water and flavoring into mixture. Refrigerate overnight. Roll out and cut with cookie cutters. Bake at 350 degrees for 10-12 minutes. Cool. Yields 4-5 dozen cookies. For frosting, beat together frosting ingredients until fluffy. Frost cookies. Add colored sugars or sprinkles if desired.

Judy DeBoeuer
Geneseo



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  Today is Friday, April 18, the 108th day of 2014. There are 257 days left in the year.
1864 -- 150 years ago: A new steamer, Keithsburg, now is at our levee taking on board the balance of her fixtures preparatory to assuming her position on the daily Rock Island and Keokuk line.
1889 -- 125 years ago: C.W. Hawes was appointed deputy county clerk by county clerk Donaldson.
1914 -- 100 years ago: Mrs. O.E. child, of Moline, was named president of the Women's Home Missionary Society of the Methodist Church Rock Island District of the Central Illinois conference.
1939 -- 75 years ago: Augustana College is making plans for a drive for funds to erect a field house and make football field improvements.
1964 -- 50 years ago: A expanded election coverage system featuring a 16-foot chalkboard showing up to the minute running totals, attracted a large and enthusiastic crowd to The Argus newsroom last night.
1989 -- 25 years ago: Balloons frame Rock Island attorney Stewart Winstein who was given a surprise party in the rotunda of the Rock Island County Courthouse on Thursday to honor his 50th year of practicing law.




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