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1 pound ground beef
2 or 3 carrots, grated or thin sliced
1 or 2 onions, sliced
2 or 3 sliced potatoes
1/4 to 1/2 head of cabbage, chopped
1 can (15 ounces) cream of celery soup


Press ground beef into the bottom of a greased 9x13-inch pan. Place remaining ingredients in pan in order given. Bake at 350 degrees for 1 to 1-1/2 hours. Top with slice of Colby cheese for last 15 mintues of baking.

Grace Barstow

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