Appetizers:

Mushroom Balls or Patties

Comment on this recipe

Tastes like fried fresh Morels.

Ingredients

1 large can mushrooms (or 2 small cans)
1 package of saltines, crushed
1 egg
1 can (about 15 ounces) cream of mushroom soup, fat free or regular
Oil for frying

Instructions

Mix all together and form into patties or balls. Cook until brown in oil.

Nancy Wilson
Milan