Peaches and Cream Parfait -- Quad-Cities Online Recipe Book
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Desserts:

Peaches and Cream Parfait

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Ingredients

8 ginger cookies
1/2 teaspoon ground ginger
2 fresh peaches or 2/3 cup canned peaches in juice, drained
4 ounces (1/2 8 ounce package) cream cheese, softened
2 containers (6 ounces each) peach yogurt
1/2 teaspoon vanilla extract

Instructions

Roll heavy rolling pin over cookies until completely crushed. Combine cookie crumbs and ground ginger in small bowl; set aside. Peel fresh peaches and coarsely chop; set aside. Beat softened cream cheese in small bowl with electric mixer (medium speed) until light and fluffy. Add peach yogurt and vanilla extract. Beat on low speed until smooth and well blended. Gently stir in chopped peaches. Divide the peach mixture among 4- to 6-ounce custard cups or parfait glass. Cover tightly with plastic wrap and chill one hour. Just before serving, top off each one with cookie crumb mixture.

Deborah Walker
Davenport



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  Today is Monday, Oct. 20, the 293rd day of 2014. There are 72 days left in the year.

1864 -- 150 years ago: The store of Devoe and Crampton was entered and robbed of about $500 worth of gold pens and pocket cutlery last night.
1889 -- 125 years ago: Michael Malloy was named president of the Tri-City Stone Cutters Union.
1914 -- 100 years ago: Dewitte C. Poole, former Moline newspaperman serving as vice consul general for the United States government in Paris, declared in a letter to friends that the once gay Paris is a city of sadness and desolation.
1939 -- 75 years ago: Plans for the construction of an $80,000 wholesale bakery at 2011 4th Ave. were announced by Harry and Nick Coin, of Rock Island. It is to be known as the Banquet Bakery.
1964 -- 50 years ago: An application has been filed for a state permit to organize a savings and loan association in Moline, it was announced. The applicants are Ben Butterworth, A.B. Lundahl, C. Richard Evans, John Harris, George Crampton and William Getz, all of Moline, Charles Roberts, Rock Island, and Charles Johnson, of Hampton.
1989 -- 25 years ago: Indian summer is quickly disappearing as temperatures slide into the 40s and 50s this week. Last week, highs were in the 80s.


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