Scalloped Asparagas -- Quad-Cities Online Recipe Book
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Side Dishes:

Scalloped Asparagas

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Even people who don't like asparagas, like this.

Ingredients

3 cans (16 ounces each) long green asparagas drained, reserving liguid from one can
1/2 pound Velveeta cheese sliced 1/8- to 1/4-inch thick
Half and Half cream
Butter or margarine
Black pepper to taste
Keebler Club crackers, finely crumbled

Instructions

In glass dish (2.8 liter size) layer crackers, asparagus and cheese. First put a thin layer of cracker crumbs and black pepper. Drizzle with part of reserved asparagas liquid. Second, arrange a layer of half the asparagas and top with layer of cheese, then repeat, top with final layer of cracker crumbs. Add remaining asparagas liquid. Drizzle Half and Half cream until liquid is visible at sides of casserole when barely tipped. Dot top of crackers with butter or margarine. Bake for about 30 minutes. If top begins to brown too much, turn heat back to 325 degrees for final part of baking.

Lois Oberle
Sterling, Ill.



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  Today is Tuesday, July 29, the 210th day of 2014. There are 155 days left in the year.

1864 -- 150 years ago: Col. H.F. Sickless informs us that there will be new organization of troops in this state under the call for more men.
1889 -- 125 years ago: James Normoyle arrived home after graduating from West Point with honors in the class of 1889. He was to report to Fort Brady, Mich., as second lieutenant in the 23rd Infantry.
1914 -- 100 years ago: Austria Hungary declared war on Serbia. Germany and Austria refused an invitation of Sir Edward Grey to join Great Britain at a mediation conference.
1939 -- 75 years ago: Dr. William Mayo, the last of the three famous Mayo brother surgeons, died at the age of 78.
1964 -- 50 years ago: One of the biggest horse shows of the season was held yesterday at Hillandale Arena on Knoxville Road under the sponsorship of the Illowa Horsemen's Club.
1989 -- 25 years ago: Davenport is like a gigantic carnival this weekend with the Bix Arts Fest taking over 12 square blocks of the downtown area. A festive atmosphere prevailed Friday as thousands of people turned out to sample what the Arts Fest has to offer.








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