Moist Lemon Cake
Comment on this recipe
1 lemon cake mix
1 package (3.4 ounces) instant lemon pudding
3/4 cup oil
3/4 cup water
1/3 cup orange juice
2 tablespoons oil
2-1/4 cups powdered sugar
Mix cake mix, pudding mix, eggs, 3/4 cup oil and water. Bake at 350 degrees for 45 minutes or until done.
Take a fork and poke holes in several places.
Mix together orange juice, 2 tablespoons oil and powdered sugar. Spread over top of cake.