Sparkling Grape Punch
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1 (46 ounce) can pineapple juice
1 (2 liter) bottle chilled ginger ale
1 (12 ounce) can frozen lemonade concentrate, thawed
2 bottles sparkling white grape juice
Combine pineapple juice, ginger ale, lemonade concentrate and grape juice in a large container and mix well. Pour into a punch bowl. Garnish with a frozen fruit ring or you can freeze the pineapple juice to make a slushy punch.