Frozen Strawberry Salad -- Quad-Cities Online Recipe Book
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Frozen Strawberry Salad

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Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup granulated sugar
1 package (8 ounces) frozen whipped topping, thawed
2 cups frozen (no sugar added) whole strawberries, thawed and cut in half
1 can (15-1/4 ounces) unsweetened crushed pineapple, undrained
1-1/2 cups sliced bananas (2 medium)

Instructions

Beat cream cheese at medium speed of an electric mixer until creamy; gradually add sugar, beating until smooth. Fold in whipped topping and remaining ingredients; spread into 13x9x2-inch dish. Cover and freeze until firm. Yield: 12 servings.

Kay Davis
Milan



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  Today is Friday, July 25, the 206th day of 2014. There are 159 days left in the year.

1864 -- 150 years ago: Walter Jones, of Co, F 23rd Ky, volunteers, lost a satchel on the Camden road, yesterday, containing his papers of discharge from the army.
1889 -- 125 years ago: E. W. Robinson purchased from Mrs. J.T. Miller the livery stable on the triangle south of Market square.
1914 -- 100 years ago: A municipal; bathing beach was advocated at the weekly meeting of the city commission by commissioner Rudgren, who suggested the foot of Seventh Street as an excellent location.
1939 -- 75 years ago: Floyd Shetter, Rock Island county superintendent schools, announced teachers hired for nearly all of the 95 rural and village grade schools in the county.
1964 -- 50 years ago: The mercury officially reached the season's previous high of 95 about noon today and continued upward toward an expected mark of 97.
1989 -- 25 years ago: Fort Armstrong hotel once the wining and dining chambers of Rock Island's elite is under repair. Progress is being made though at a seeming snail's pace to return the building to a semblance of its past glory for senior citizen's homes.








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