Barbecue Meat Loaf -- Quad-Cities Online Recipe Book
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Main Dishes:

Barbecue Meat Loaf

Comment on this recipe

This meat loaf is fast and easy to do and goes great with the roasted garlic or the four cheese mashed potatoes you can buy in the store by Betty Crocker.

Ingredients

1 pound ground chuck
1/2 cup barbecue sauce, divided
1/4 cup chopped onions
1/4 cup seasoned dry bread crumbs
1 large egg
1/4 teaspoon salt
1/4 teaspoon pepper

Instructions

Preheat oven to 375 degrees. Combine meat, 1/4 cup of barbecue sauce, onion, bread crumbs, egg, salt and pepper in a large bowl; stir well. Shape mixture into a lightly greased 5x7-inch loaf pan. Spread remaining 1/4 cup barbecue sauce over loaf. Bake at 375 degrees for 25 minutes or to your desired degree of doneness. Makes 3-4 servings.

Kay Davis
Milan



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1864 -- 150 years ago: The attention of contractors is called to proposals for building a magazine. The building is to be erected on the south side of the island, above the railroad, nearly opposite Sinnit's ice houses.
1889 -- 125 years ago: Ladies patent leather tip shoes were selling for $3 at the M & K store, and men's spring overcoats were advertised at $7.50.
1914 -- 100 years ago: Fred Feuchter, of Davenport, was elected president of the Tri-City Post Office Clerks club, and Joe Goldsmith, of Rock Island, was named secretary treasurer.
1939 -- 75 years ago: Mass vaccination of more than 1,600 employed of the Rock Island Arsenal has been ordered by Col. Norman Ramsey after a 13-year-old daughter of the Arsenal manager became ill with smallpox.
1964 -- 50 years ago: The 1964 Scout-O-Rama of the Sac-Fox Council of Boy Scouts closed a two-day session last evening at the Rock Island Armory with 5,000 paid attendance.
1989 -- 25 years ago: "From the horse and buggy days ... to this" said Mercer County Sheriff Marvin Thirtyacre, waving his hand to indicate the sheriff's department facilities at the new $1.5 million Mercer County Jail in Aledo.




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