Pork Chops and Apples -- Quad-Cities Online Recipe Book
Search Recipes

Submit a recipe

Main Dishes:

Pork Chops and Apples

Comment on this recipe


4 to 5 pork chops
1 medium onion
1 large apple
4 tablespoons brown sugar
1 cup ketchup
1/4 cup Worcestershire sauce
3 tablespoons cider vinegar


Chop onion and apple; place them in bottom of 9x13-inch Pyrex dish. Lay pork chops on top. Mix remaining ingredients and pour over pork chops. Cover with foil. Bake at 350 degrees for 1-1/2 hours.

Mary A. Wilder

Local events heading

  (More History)