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Peanut Krispie Bars -- Quad-Cities Online Recipe Book
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Desserts:

Peanut Krispie Bars

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Ingredients

1/2 cup sugar
1/2 cup white syrup
3/4 cup chunky peanut butter
3 cups Rice Krispies
1 package (6 ounces) chocolate chips (about 1 cup)
1/2 package (6 ounces) butterscotch chips (about 1/4 cup)

Instructions

Combine sugar and syrup in medium saucepan, heat and stir to melt sugar. Do not boil. Remove from heat. Add peanut butter and mix thoroughly. Fold in cereal and pat into buttered 8x11-inch pan. Sprinkle chips on top. Place under broiler. Watch closely until chips are melted. Remove and spread.

Kristine Harwood
Moline



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  Today is Saturday, Sept. 20, the 263rd day of 2014. There are 102 days left in the year.

1864 -- 150 years ago: Recruits can get $500 by enlisting now. Lt Jobe has a recruiting office on Illinois Street.
1889 -- 125 years ago: Superintendent Schnitger formally inaugurated the Rock Island and Davenport Railway Line of the Holmes system by putting on four cars to start.
1914 -- 100 years ago: Wires of the defunct Union Electric Co. are being removed by city electricians.
1939 -- 75 years ago: The Bishop Hill softball team won the championship in WHB"S Mississippi Valley tournament at Douglas Park.
1964 -- 50 years ago: A boom in apartment construction has hit Rock Island, with approximately 300 units either in or near the construction stage or due for an early rezoning decision.
1989 -- 25 years ago: Members of the Bi-State Metropolitan Planning Commission are hoping to revive their push for a new $70 million four-lane bridge spanning the Mississippi River.






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