Overnight French Toast -- Quad-Cities Online Recipe Book
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Overnight French Toast

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Ingredients

1/2 cup margarine
1-1/2 cup brown sugar
1 teaspoon cinnamon
8-12 slices bread, to cover pan
8-9 eggs
Pinch salt
1-3/4 to 2 cups milk

Instructions

In 9x13-inch pan, melt margarine in oven at 350 degrees. Combine sugar and cinnamon, sprinkle over melted margarine. Layer bread in bottom of pan. Mix eggs, salt and milk. Pour over bread slices. Cover and refrigerate overnight. The next morning, uncover. Bake 350 degrees for 45 minutes. To serve, turn upside down on plate.

Joni K. Cross
Cambridge



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  Today is Thursday, April 24, the 114th day of 2014. There are 251 days left in the year.

1864 -- 150 years ago: We learn that it is a contemplation to start a paper mill in Rock Island during the summer by a gentleman from the East.
1889 -- 125 years ago: The gates of Oklahoma were swung open at noon today, and a throng of more than 30,000 settlers started over its soil.
1914 -- 100 years ago: The Iowa Coliseum Co. was incorporated with $40,000 capital and planned a building on 4th Street between Warren and Green streets in Davenport.
1939 -- 75 years ago: Plans are being discussed for resurfacing the streets in the entire downtown district of Rock Island.
1964 -- 50 years ago: Some 45 jobs will be created at J.I. Case Co.'s Rock Island plant in a expansion of operations announced yesterday afternoon at the firm's headquarters in Racine, Wis.
1989 -- 25 years ago: Gardeners and farmers cheered, but not all Quad-Citians found joy Saturday as more than an inch of rain fell on the area. Motorists faced dangerous, rain-slick roads as the water activated grease and grime that had built up during dry weather.








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