Glazed Ham Loaf -- Quad-Cities Online Recipe Book
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Main Dishes:

Glazed Ham Loaf

Comment on this recipe

I always make two small loaves of this ham loaf and freeze one for later. If dry mustard is not available, use 2 teaspoons prepared mustard. We use Boetje's Dutch-style mustard.

Ingredients

1 pound cured ham
1 pound fresh pork
1/2 cup bread crumbs
1/2 cup milk
1 egg, beaten
1/2 teaspoon salt
1/4 teaspoon pepper
GLAZE:
2 tablespoons pure maple syrup
5 tablespoons brown sugar
1/8 teaspoon dry mustard
1/2 teaspoon ginger
3 tablespoons cider vinegar

Instructions

Preheat oven to 350 degrees. Grind the ham and pork together to mix. (Have the meat market do this if possible). Soak the bread crumbs in milk for 5 minutes, then break into very small bits and add to meat. Stir in the egg, salt and pepper and mix well; form into a loaf. Place in a greased baking dish, score a diamond pattern into the top of the loaf and pierce the bottom of the grooves with a kitchen fork. Bake for 1 hour.

For the glaze, mix the syrup, sugar, mustard, ginger and vinegar in a medium saucepan. Bring to a boil over high heat, stirring often. Allow to boil for 30 seconds; turn off the burner. Continue to stir until the sauce no longer boils. The glaze now will hold until you are ready to use it. Pour it over the loaf after half an hour of baking; baste occasionally during the remaining cooking time. Serves 6-8.

Mena Lindell, Moline




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1889 — 125 years ago: J.B. Lidders, past captain of Beardsley Camp, Sons of Veterans, returned from Paterson, N.Y., where he attended the National Sons of Veterans encampments.
1914 — 100 years ago: President Wilson announced that he had received from the imperial chancellor of Germany a noncommittal reply to his inquiry into a report that the emperor was willing to discuss terms of peace.
1939 — 75 years ago: Delegates at the Illinois Conference of the Methodist Church in Springfield voted to raise the minimum pay of ministers so that every pastor would get at least $1,000 annually.
1964 — 50 years ago: An audience of more than 2,600 persons jammed into the Davenport RKO Orpheum theater with a shoe horn feasted on a Miller-Diller evening that was a killer night. Phyllis Diller sent the audience with her offbeat humor. And send them she did! It was Miss Diller's third appearance in the Quad-Cities area.
1989 — 25 years ago: A few years ago, a vacant lot on 7th Avenue and 14th Street in Rock Island was a community nuisance. Weeds grew as high 18 inches. Today, the lot has a new face, thanks to Michael and Sheila Rind and other neighbors who helped them turn it into a park three weeks ago.





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