Easy Holiday Treats -- Quad-Cities Online Recipe Book
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Easy Holiday Treats

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Ingredients

1 pound dark, light or white chocolate
1 8 ounce package Heath Toffee bits

Instructions

Melt the one pound of chocolate in a doulbe boiler, remove from heat, let stand for five minutes, then add the eight ounce package of Heath toffee bits. Spread on a lightly greased cookie sheet until cooled, cut or break into bite sizes

Ruth Ehlers
Rock Island, IL




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