Cranberry Punch -- Quad-Cities Online Recipe Book
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Cranberry Punch

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Ingredients

4 cups cranberry juice
1-1/2 cups sugar
4 cups pineapple juice
1 tablespoon almond extract
2 quarts ginger ale

Instructions

Combine the cranberry juice, sugar, pineapple juice and almond extract. Stir until sugar dissolves. Chill. Add ginger ale just before serving.

Ruth Ehlers, Rock Island



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