Raspberry Jello Supreme -- Quad-Cities Online Recipe Book
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Raspberry Jello Supreme

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Ingredients

2 cups boiling water
2 packages (3 ounces each) raspberry gelatin
2 packages (10 ounces each) frozen raspberries
2 cups applesauce
2 cups sour cream
2 cups miniature marshmallows

Instructions

Boil water. Add water to gelatin. Stir thoroughly to dissolve. Thaw raspberries and fold into the gelatin along with applesauce. Let set in refrigerator until set. Top with marshmallows blended into sour cream. Serve in 2-quart serving bowl.

Neva Emery
Prophetstown




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