Pumpkin Pie Cake -- Quad-Cities Online Recipe Book
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Pumpkin Pie Cake

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Ingredients

1 can (29 ounces) pumpkin
1 can (13 ounces) evaporated milk
4 eggs
1-1/2 cups sugar
2 teaspoons cinnamon
1 teaspoon ginger
1/2 teaspoon nutmeg
1 package yellow cake mix
1 cup margarine, melted
1 cup chopped nuts
Whipped cream if desired

Instructions

Pre-heat oven to 350 degrees. Combine pumpkin, evaporated milk, eggs, sugar, cinnamon, ginger and nutmeg. Mix well and pour into ungreased 9x13-inch cake pan. Sprinkle dry cake mix over mixture. Pour melted margarine over cake mix and sprinkle with chopped nuts. Bake at 350 degrees for 1 hour. Top with whipped cream if desired and serve.

Ruth Ehlers, Rock Island



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  Today is Friday, April 18, the 108th day of 2014. There are 257 days left in the year.
1864 -- 150 years ago: A new steamer, Keithsburg, now is at our levee taking on board the balance of her fixtures preparatory to assuming her position on the daily Rock Island and Keokuk line.
1889 -- 125 years ago: C.W. Hawes was appointed deputy county clerk by county clerk Donaldson.
1914 -- 100 years ago: Mrs. O.E. child, of Moline, was named president of the Women's Home Missionary Society of the Methodist Church Rock Island District of the Central Illinois conference.
1939 -- 75 years ago: Augustana College is making plans for a drive for funds to erect a field house and make football field improvements.
1964 -- 50 years ago: A expanded election coverage system featuring a 16-foot chalkboard showing up to the minute running totals, attracted a large and enthusiastic crowd to The Argus newsroom last night.
1989 -- 25 years ago: Balloons frame Rock Island attorney Stewart Winstein who was given a surprise party in the rotunda of the Rock Island County Courthouse on Thursday to honor his 50th year of practicing law.




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