Tangy Chipped Beef Cheese Ball -- Quad-Cities Online Recipe Book
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Tangy Chipped Beef Cheese Ball

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My family always is asking for this cheese ball and I have been making it for many,many years.

Ingredients

8 ounces cream cheese, softened
1/4 cup sour cream
1 teaspoon prepared horseradish
1/4cup grated Parmesan cheese
2 packs (1/2 ounce each)sliced dried beef, finely chopped.

Instructions

In small bowl,combine cream cheese, sour cream and horseradish. Mix well. Stir in Parmesan cheese and 1/2 cup of dried beef (reserve remaining beef for coating). Chill mixture 1 hour until firm. On plastic wrap, shape cheese mixture into ball, roll in remaining dried beef. Wrap,chill until serving time.

Ursula Love, Port Byron



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  Today is Thursday, July 24, the 205th day of 2014. There are 160 days left in the year.

1864 -- 150 years ago: The Rev. R.J. Humphrey, once a clergyman in this city, was reported killed in a quarrel in New Orleans.
1889 -- 125 years ago: The Rock Island Citizens Improvement Association held a special meeting to consider the proposition of consolidating Rock Island and Moline.
1914 -- 100 years ago: The home of A. Freeman, 806 3rd Ave., was entered by a burglar while a circus parade was in progress and about $100 worth of jewelry and $5 in cash were taken.
1939 -- 75 years ago: The million dollar dredge, Rock Island, of the Rock Island district of United States engineers will be in this area this week to deepen the channel at the site of the new Rock Island-Davenport bridge.
1964 -- 50 years ago: The Argus "walked" to a 13-0 victory over American Container Corporation last night to clinch the championship of Rock Island's A Softball League at Northwest Douglas Park.
1989 -- 25 years ago: The Immediate Care Center emergency medical office at South Park Mall is moving back to United Medical Center on Sept. 1. After nearly six years in operation at the mall, Care Center employees are upset by UMC's decision. The center is used by 700 to 800 people each month.








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